Why You’ll Love This Recipe
These shamrock pretzels are a crowd-pleasing snack that combines salty pretzels, sweet Rolo candies, and chocolatey M&Ms, making them the perfect combination of flavors. They’re quick and easy to make, and their cute shamrock shape makes them a fun treat for St. Patrick’s Day. Plus, they’re simple enough to let kids get involved in the kitchen!
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Pretzel sticks
- Mini pretzel twists
- Rolo candy
- Green M&Ms (such as Dark Chocolate Mint or Milk Chocolate M&Ms)
Directions
- Preheat your oven to 250°F.
- Arrange three mini pretzels and one pretzel stick in a shamrock shape on a parchment paper-lined cookie sheet.
- Place a Rolo candy in the center of the pretzels. Repeat with as many treats as you’d like to make.
- Bake for 2 minutes at 250°F, just until the chocolate begins to melt (but not completely).
- Gently press a green M&M into the center of the Rolo to connect all four pretzels.
- Freeze the pretzels until the chocolate has set, then enjoy!
Servings and Timing
- Prep time: 10 minutes
- Cook time: 2 minutes
- Total time: 12 minutes
- Servings: Makes approximately 12-15 pretzels, depending on the amount you make.
Storage/Reheating
Store any leftover shamrock pretzels in an airtight container at room temperature for up to a few days. There’s no need to reheat these treats, as they’re best enjoyed as they are once the chocolate has set.
FAQs
Can I use a different candy instead of Rolo?
Yes! You can substitute Rolos with other types of chocolate candies, like caramel-filled chocolates or even peanut butter cups, if you prefer.
Can I make these pretzels gluten-free?
Absolutely! Simply use gluten-free pretzels, which are widely available in most grocery stores.
What other colors of M&Ms can I use?
You can use any color of M&Ms, but for a festive St. Patrick’s Day treat, green M&Ms are ideal. You could also use chocolate mint M&Ms for a fun twist.
Can I make these ahead of time?
Yes, you can make these shamrock pretzels ahead of time. Store them in an airtight container to keep them fresh.
How long can I store shamrock pretzels?
Shamrock pretzels can be stored in an airtight container for up to 3 days at room temperature.
Can I add other toppings to the pretzels?
Feel free to add sprinkles, drizzle with white chocolate, or even sprinkle with sea salt to create different flavor profiles.
Are these shamrock pretzels kid-friendly?
Yes! These pretzels are a great treat for kids since they’re simple to make, allergy-friendly, and fun to shape.
Can I use a different shape for the pretzels?
Sure! If you don’t have mini pretzel twists, you can use other shapes of pretzels. Try creating a heart or star shape for a different look.
Can I freeze these pretzels for longer storage?
Yes, these treats freeze well. Store them in a single layer in a freezer-safe container for up to one month.
What can I serve these pretzels with?
These pretzels pair wonderfully with a glass of milk or even a festive drink like a Shamrock Shake!
Conclusion
These Shamrock Pretzels are a fun, festive, and delicious treat for St. Patrick’s Day. Their salty-sweet flavor combination is irresistible, and their simple preparation makes them perfect for any occasion. Whether you’re making them for a party or as an activity with the kids, these treats are sure to be a hit!
Shamrock Pretzels
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- Author: Isabella
- Total Time: 12 minutes
- Yield: 12-15 pretzels, depending on how many you make.
- Diet: Gluten Free
Description
Shamrock Pretzels are a fun, festive, and easy-to-make treat perfect for celebrating St. Patrick’s Day. These salty-sweet snacks feature pretzels, Rolo candies, and green M&Ms, making them a crowd-pleasing delight. With only four ingredients, this simple recipe is quick to prepare, and it’s a perfect activity to enjoy with your family. Celebrate St. Patrick’s Day with these adorable, tasty Shamrock Pretzels!
Ingredients
- Pretzel sticks
- Mini pretzel twists
- Rolo candy
- Green M&Ms (Dark Chocolate Mint or Milk Chocolate M&Ms)
Instructions
- Preheat your oven to 250°F (120°C).
- Arrange three mini pretzels and one pretzel stick in a shamrock shape on a parchment paper-lined cookie sheet.
- Place a Rolo candy in the center of the pretzels. Repeat with as many treats as you’d like to make.
- Bake for 2 minutes at 250°F, just until the chocolate begins to melt (but not completely).
- Gently press a green M&M into the center of the Rolo to connect all four pretzels.
- Freeze the pretzels until the chocolate has set, then enjoy!
Notes
- Store leftovers in an airtight container at room temperature for up to 3 days.
- You can substitute Rolos with caramel-filled chocolates or peanut butter cups if you prefer a different flavor.
- These pretzels can be made gluten-free by using gluten-free pretzels.
- For extra flavor, consider adding sprinkles or drizzling with white chocolate.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert, Snack
- Method: Baking
- Cuisine: American, Holiday Treats