Experience the delectable taste of Texas Roadhouse Cinnamon Honey Butter with our easy and detailed recipe. This creamy and sweet spread is the perfect addition to your breakfast or brunch table. With just a few simple steps, you can recreate the magic of this famous treat at home.
Ingredients:
2 sticks of butter, at room temperature
1 c. powdered sugar
1 c. honey
2 tsp. ground cinnamon
Directions:
1. Whip the butter so it’s nice and creamy. This is where the room temperature part makes things easier)
2. Add the powdered sugar and mix it all in. Then add the honey and the cinnamon. Then whip it. Whip it good. (“Ba da ba da da. Crack that whip!”) Scrape the sides and whip it a little more.
3. Store the heavenly concoction in the fridge or leave it out at room temperature. It’s going to spread much easier at room temperature, but it’s up to you! Serve on rolls, toast, bagels, sweet potatoes, etc. Enjoy! And good luck not eating all of it!
Conclusion:
With this detailed Texas Roadhouse Cinnamon Honey Butter recipe, you can bring the flavors of your favorite restaurant into your own kitchen. Whether you enjoy it on breakfast staples or as a versatile topping, this creamy delight is sure to become a household favorite. Whip it, spread it, and relish the deliciousness!