Delightful Christmas cookies perfect for the holiday season, these soft treats are sure to be a hit with family and friends!
Ingredients:
– 3 cups all-purpose flour ????
– 1 tsp baking powder ????
– 1/2 tsp baking soda ????
– 1/2 tsp salt ????
– 1 cup unsalted butter, softened ????
– 1 1/4 cups sugar ????
– 1 large egg ????
– 1 tsp vanilla extract ????
– 1/2 tsp almond extract ????
– 1/2 cup sour cream ????
For the Icing:
– 2 cups powdered sugar ????
– 2-3 tbsp milk ????
– 1 tsp vanilla or almond extract ????
– Food coloring (optional) ????
– Sprinkles for decoration ????
Instructions:
1. Preheat Oven: Preheat your oven to 350°F (175°C) ???? and line baking sheets with parchment paper ????.
2. Mix Dry Ingredients: In a bowl, whisk together the flour, baking powder, baking soda, and salt ????.
3. Cream Butter & Sugar: In another bowl, beat the butter and sugar until light and fluffy (2-3 minutes) ????.
4. Add Egg & Extracts: Beat in the egg, vanilla, and almond extract until fully combined ????.
5. Incorporate Sour Cream: Slowly mix in the sour cream until smooth ????.
6. Combine: Gradually add the dry ingredients to the wet mixture, stirring until a soft dough forms ????.
7. Roll & Cut: On a floured surface, roll out the dough to 1/4 inch thickness and cut with your favorite holiday cookie cutters ⭐????.
8. Bake: Place cookies on prepared sheets and bake for 8-10 minutes until edges are just barely golden ⏲️.
9. Cool & Decorate: Allow the cookies to cool completely before decorating with icing and sprinkles ????.
Enjoy these festive, soft Christmas cookies with family and friends! ????????
Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 30 minutes | Servings: 24 cookies