Skinny Cookies & Cream Popsicles

Jump to Recipe·Leave a Review

Why You’ll Love This Recipe

These popsicles are rich, creamy, and packed with a delightful cookie crunch. Despite their decadent taste, they’re only about 100 calories each! This makes them a perfect choice for those looking to satisfy a sweet craving while keeping things healthy. The combination of fat-free cream cheese, Greek yogurt, and cookies makes this treat both refreshing and filling, perfect for a hot day.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 4 oz fat-free cream cheese, softened

  • 4 oz fat-free plain Greek yogurt

  • 1/4 cup fat-free milk (Mootopia is recommended)

  • 2 tbsp powdered sugar

  • 6 chocolate cookie sandwiches (WhoNu? brand recommended, or any preferred cookie)

Directions

  1. In a medium bowl, combine the cream cheese, Greek yogurt, milk, and powdered sugar. Stir well until smooth and creamy.

  2. Add the crushed chocolate cookies to the mixture and stir to combine.

  3. Pour the mixture into popsicle molds of your choice.

  4. Place the molds in the freezer and allow them to freeze completely (approximately 3-4 hours or overnight).

  5. Once frozen, remove the popsicles from the molds and enjoy!

Servings and Timing

  • Servings: 4-5 popsicles

  • Preparation Time: 10 minutes

  • Freezing Time: 3-4 hours (or overnight)

Variations

  • Vegan Option: Use dairy-free cream cheese and yogurt alternatives to make these popsicles completely vegan.

  • Different Flavors: Substitute chocolate cookies with your favorite cookie, such as vanilla or gluten-free varieties.

  • Add-ins: Consider adding chocolate chips, sprinkles, or fruit pieces to the mixture for extra flavor.

Storage/Reheating

Store these popsicles in an airtight container or a zip-top bag in the freezer. They’ll stay fresh for up to 2 weeks. There’s no need to reheat, as they are meant to be eaten frozen straight from the freezer.

FAQs

1. How many popsicles does this recipe make?

This recipe makes approximately 4 to 5 popsicles, depending on the size of your molds.

2. Can I use regular cream cheese instead of fat-free cream cheese?

Yes, you can use regular cream cheese, but the popsicles will have more calories and fat.

3. Can I use any type of milk?

While fat-free milk is recommended, you can substitute with any milk of your choice, such as almond milk or oat milk.

4. What if I don’t have popsicle molds?

If you don’t have popsicle molds, you can use ice cube trays or small cups as an alternative.

5. Can I add more sugar to make it sweeter?

Yes, you can add more powdered sugar to taste. Just be mindful of the added calories.

6. How do I remove the popsicles from the molds?

Run warm water on the outside of the molds for a few seconds, and the popsicles should slide out easily.

7. How can I make these popsicles without cookies?

For a healthier version, you can omit the cookies and add fruit like berries or bananas for added flavor and texture.

8. Can I make these without yogurt?

Yes, you can substitute the Greek yogurt with more cream cheese or even a non-dairy yogurt alternative if preferred.

9. Are these popsicles good for kids?

Absolutely! These popsicles are a healthier treat for kids since they contain less sugar and calories than store-bought options.

10. How long can I store these popsicles in the freezer?

These popsicles can be stored in the freezer for up to two weeks. After that, they may start to lose their flavor or texture.

Conclusion

Skinny Cookies & Cream Popsicles are a fun, healthier alternative to traditional popsicles and make the perfect treat for a hot day or a quick dessert. With minimal ingredients, you can enjoy a creamy, indulgent snack that’s both satisfying and nutritious. Give this recipe a try and enjoy the refreshing taste of a classic dessert with a lighter twist!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Skinny Cookies & Cream Popsicles

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Isabella
  • Total Time: 3-4 hours 10 minutes
  • Yield: 4-5 popsicles
  • Diet: Gluten Free
Print Recipe

Description

Enjoy a guilt-free treat with these Skinny Cookies & Cream Popsicles! Packed with creamy goodness and a delightful cookie crunch, these popsicles are only 100 calories each. Made with fat-free cream cheese, Greek yogurt, and chocolate cookies, they’re the perfect healthy snack for hot days. Indulge in the classic taste of cookies and cream without the calories—an easy and fun dessert for the whole family!

Ingredients

4 oz fat-free cream cheese, softened

4 oz fat-free plain Greek yogurt

1/4 cup fat-free milk (Mootopia recommended)

2 tbsp powdered sugar

6 chocolate cookie sandwiches (WhoNu? brand recommended, or any preferred cookie)

Instructions

  • In a medium bowl, combine the cream cheese, Greek yogurt, milk, and powdered sugar. Stir until smooth and creamy.

  • Crush the chocolate cookies and add them to the mixture. Stir to combine.

  • Pour the mixture into popsicle molds.

  • Freeze for 3-4 hours or overnight until solid.

  • Once frozen, remove the popsicles from the molds and enjoy!

Notes

  • Vegan Option: Use dairy-free alternatives for cream cheese and yogurt to make this recipe vegan.

  • For added variety, experiment with different cookies (like vanilla or gluten-free) or add-ins like chocolate chips or fruit.

  • If you don’t have popsicle molds, try using ice cube trays or small cups.

  • Prep Time: 10 minutes
  • Freezing: 3-4 hours (or overnight)
  • Category: Dessert, Snack
  • Method: Freezing
  • Cuisine: American

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star