Description
Sesame Cheese Sticks are the ultimate snack, combining flaky puff pastry, gooey cheese, and nutty sesame seeds for a crunchy, flavorful treat. Perfect for parties, kid-friendly snacking, or quick appetizers, these versatile cheese sticks are simple to make and irresistible to eat.
Ingredients
- 1 sheet puff pastry
- 1 egg (for egg wash)
- Sesame seeds
- Grated cheddar cheese
Instructions
- Preheat oven to 150°C (300°F).
- Roll out the puff pastry on a flat surface.
- Brush the pastry with egg wash.
- Sprinkle grated cheddar cheese over the pastry.
- Top with sesame seeds, pressing them lightly to stick.
- Cut the pastry into thin strips using a knife or pizza cutter.
- Place strips on a parchment-lined baking sheet.
- Bake at 150°C (300°F) for 10 minutes. Lower heat to 130°C (265°F) and bake for another 10 minutes until golden and crispy.
- Let cool slightly and serve.
Notes
- Use store-bought or homemade puff pastry.
- Customize toppings with herbs, spices, or alternative seeds like poppy or flax.
- Reheat leftovers to regain crispiness.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snacks, Appetizers
- Method: Baking
- Cuisine: Vegetarian
