Peanut Butter No-Bake Cookies

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Quick, easy, and irresistibly delicious, these no-bake cookies combine rich peanut butter and chocolate for a perfect sweet treat! ????????✨

Ingredients:

½ cup (1 stick) unsalted butter ????

2 cups granulated sugar ????

½ cup whole milk ????

1 cup creamy peanut butter ????

1 teaspoon vanilla extract ????

3 cups quick-cooking oats ????

½ cup unsweetened cocoa powder ????

Pinch of salt ????

Directions:

Prepare the Base:

In a saucepan over medium heat, combine the butter, sugar, and milk. Stir occasionally and bring to a boil. ????

Once boiling, let it cook for 1-2 minutes, stirring constantly. Remove from heat.
Mix in Flavors:

Add peanut butter and vanilla extract to the saucepan. Stir until smooth and well combined. ????✨

Combine Ingredients:

In a large mixing bowl, combine quick oats, cocoa powder, and a pinch of salt. ????????

Pour the peanut butter mixture over the dry ingredients and stir until evenly mixed.

Shape the Cookies:

Drop spoonfuls of the mixture onto wax paper or a lined baking sheet. Use a cookie scoop for even sizes. ????

Allow the cookies to cool and set for 15-20 minutes until firm.

Serve and Enjoy:

Once set, the cookies are ready to enjoy! Pair them with a glass of milk or your favorite drink. ????????

Prep Time: 10 minutes | Setting Time: 20 minutes | Total Time: 30 minutes

Kcal: 125 kcal per cookie (approx.) | Servings: 24 cookies

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Peanut Butter No-Bake Cookies

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  • Author: Isabella
  • Total Time: 30 minutes
  • Yield: 24 cookies
  • Diet: Vegetarian
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Description

Whip up a batch of Peanut Butter No-Bake Cookies in just 30 minutes! This fuss-free recipe combines creamy peanut butter, chocolate, and oats into perfectly chewy bites. No oven required—ideal for busy days or a quick dessert fix.

Ingredients

  • ½ cup (1 stick) unsalted butter ????
  • 2 cups granulated sugar ????
  • ½ cup whole milk ????
  • 1 cup creamy peanut butter ????
  • 1 teaspoon vanilla extract ????
  • 3 cups quick-cooking oats ????
  • ½ cup unsweetened cocoa powder ????
  • Pinch of salt ????

Instructions

Prepare the Base:

  • In a saucepan over medium heat, combine butter, sugar, and milk. Stir occasionally and bring to a boil. ????
  • Once boiling, cook for 1-2 minutes, stirring constantly. Remove from heat.

2. Mix in Flavors:

  • Add peanut butter and vanilla extract to the saucepan. Stir until the mixture is smooth and creamy. ????✨

3. Combine Ingredients:

  • In a large mixing bowl, combine quick oats, cocoa powder, and a pinch of salt. ????????
  • Pour the peanut butter mixture over the dry ingredients and stir until evenly coated.

4. Shape the Cookies:

  • Drop spoonfuls of the mixture onto wax paper or a lined baking sheet. Use a cookie scoop for uniform sizes. ????

5. Cool and Set:

  • Let the cookies cool and set for 15-20 minutes until firm.

6. Serve and Enjoy:

  • Once set, pair these cookies with a glass of milk or your favorite drink. ????????

Notes

  • Use old-fashioned oats for a chewier texture.
  • For a nutty crunch, mix in chopped peanuts.
  • Store cookies in an airtight container at room temperature for up to 5 days.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

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