These indulgent Knock You Naked Bars are a layered dessert that combines gooey caramel, chocolate chips, and crushed cookies into one irresistible treat. Perfect for satisfying your sweet tooth at any gathering or special occasion.
Ingredients:
– 1 box (15.25 oz) yellow cake mix
– 1/2 cup unsalted butter, melted
– 1 large egg
– 1 cup sweetened condensed milk
– 1 cup chocolate chips
– 1 cup butterscotch chips
– 1 cup crushed graham crackers (or digestive biscuits)
Directions:
1. Preheat your oven to 350°F (175°C). Grease or line a 9×13-inch baking dish with parchment paper.
2. In a medium bowl, combine the cake mix, melted butter, and egg. Stir until fully mixed. The dough will be thick.
3. Press the dough evenly into the bottom of the prepared baking dish.
4. Pour the sweetened condensed milk evenly over the top of the dough.
5. Sprinkle the chocolate chips, butterscotch chips, and crushed graham crackers over the condensed milk.
6. Bake for 25-30 minutes, or until the edges are golden and the center is set.
7. Let the bars cool completely in the baking dish before cutting them into squares. They will firm up as they cool.
Prep Time: 10 minutes | Cooking Time: 25-30 minutes | Total Time: 35-40 minutes
Kcal: 290 kcal | Servings: 16 squares