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Delicious No-Bake Candy Corn Cheesecake


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  • Author: Isabella
  • Total Time: 6 hours 25 minutes(Chill Time: 6 hours)
  • Yield: 10-12 slices
  • Diet: Vegetarian

Description

No-Bake Candy Corn Cheesecake is the ultimate Halloween dessert! With vibrant layers inspired by candy corn, this festive treat is creamy, colorful, and requires no baking. Perfect for fall gatherings, parties, or when you need a make-ahead dessert to impress.

 


Ingredients

For the Crust:

  • 2 cups crushed vanilla wafers (or graham cracker crumbs)
  • ¼ cup granulated sugar
  • ½ cup unsalted butter, melted

For the Cheesecake Filling:

  • 24 oz cream cheese, softened
  • 1 ¼ cups powdered sugar
  • 2 tsp vanilla extract
  • 2 ½ cups whipped topping (e.g., Cool Whip), thawed
  • Yellow and orange gel food coloring

For the Topping:

  • Whipped cream (optional)
  • 1 cup candy corn
  • Sprinkles (optional)

Instructions

  • Prepare the Crust:
    • Combine crushed vanilla wafers and granulated sugar in a medium bowl.
    • Stir in melted butter until the mixture is moist and crumbly.
    • Press the mixture into the bottom of a 9-inch springform pan. Chill in the refrigerator.
  • Make the Cheesecake Filling:
    • Beat softened cream cheese and powdered sugar until smooth.
    • Mix in vanilla extract, then gently fold in whipped topping until light and fluffy.
  • Divide and Color the Filling:
    • Divide the filling into three equal portions.
    • Leave one portion plain (white layer).
    • Use gel food coloring to dye one portion yellow and the other orange. Stir until evenly blended.
  • Layer the Cheesecake:
    • Spread the orange filling layer over the crust, smoothing it evenly.
    • Gently add the yellow layer, followed by the white layer, ensuring distinct layers.
  • Chill the Cheesecake:
    • Cover with plastic wrap and refrigerate for at least 6 hours or overnight until set.
  • Garnish and Serve:
    • Top with whipped cream, candy corn, and sprinkles before serving. Slice and enjoy!

Notes

  • Gel food coloring is preferred for vibrant colors without altering texture.
  • For a neat slice, use a warm knife and wipe it clean between cuts.
  • Chill briefly between layering to prevent colors from blending.
  • Prep Time: 25 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American