re you ready to elevate your dessert game? Look no further than this irresistible Chocolate Fudge Pecan Pie recipe. Combining the richness of chocolate with the nutty goodness of pecans, this dessert is a true crowd-pleaser. Whether you’re hosting a dinner party or simply craving a sweet treat, this recipe is sure to impress. Plus, it’s surprisingly easy to make! Let’s dive into the details:
Ingredients:
2/3 cup evaporated milk
1/2 (12-oz.) package semisweet chocolate morsels
2 tablespoons butter
1 cup sugar
2 tablespoons all-purpose flour
2 large eggs
2 teaspoons vanilla extract
3/4 teaspoon kosher salt
1 cup chopped pecans
1 (9-inch) frozen unbaked piecrust shell
Ice cream (for serving)
Instructions:
Preheat and Prepare: Start by preheating your oven to 375°F. While the oven heats up, take out your frozen piecrust shell and allow it to thaw slightly according to package instructions.
Melt Chocolate: In a large microwave-safe bowl, combine evaporated milk, semisweet chocolate morsels, and butter. Microwave this mixture on HIGH for 1 to 1 1/2 minutes, or until the ingredients are melted and smooth. Remember to whisk the mixture at 30-second intervals for even melting.
Mix Dry Ingredients: Once the chocolate mixture is smooth, whisk in sugar and flour until well combined.
Incorporate Eggs and Flavorings: Add the eggs to the chocolate mixture, one at a time, whisking just until blended after each addition. Then, stir in vanilla extract and kosher salt for that perfect flavor balance.
Add Pecans: Gently fold chopped pecans into the chocolate mixture until evenly distributed.
Assemble and Bake: Pour the chocolate-pecan mixture into the thawed piecrust shell. Place the pie in the preheated oven and bake for 35 to 40 minutes, or until the filling is set. Keep an eye on it to prevent overbaking.
Cool and Serve: Once baked, remove the pie from the oven and let it cool for 10 minutes before serving. This waiting period allows the filling to set further. Serve your Chocolate Fudge Pecan Pie warm, preferably with a scoop of ice cream for an extra indulgent experience.
Related Recipes:
Conclusion:
With its melt-in-your-mouth chocolate filling, crunchy pecans, and buttery piecrust, this Chocolate Fudge Pecan Pie is a dessert lover’s dream come true. Whether you’re celebrating a special occasion or simply satisfying your sweet tooth, this recipe promises to delight your taste buds with every bite. So go ahead, treat yourself and your loved ones to a slice of decadence—you deserve it!