Description
Indulge in the ultimate chocolate treat with this rich and creamy Brownie Milkshake! Made with chocolate ice cream, fudgy brownie chunks, and topped with luscious ganache, it’s a dessert drink that’s perfect for chocolate lovers.
Ingredients
- 2 brownies, cut into chunks
- 4 cups (8 large scoops) chocolate or vanilla ice cream, slightly softened
- ¼ cup whole milk or heavy cream
- Melted chocolate or ganache (for glass decoration)
- Whipped cream (for topping)
- Brownie crumbs (for garnish)
Instructions
- Prepare the Glasses:
- Drizzle melted chocolate or ganache inside each glass to create a swirl pattern.
- Apply melted chocolate around the rim, allowing it to drip.
- Freeze the glasses to set the decoration.
- Make the Milkshake:
- In a blender, combine softened ice cream, brownie chunks, and milk or cream.
- Blend until smooth. Adjust milk quantity for desired consistency.
- Assemble:
- Pour the milkshake into the prepared glasses.
- Top with whipped cream, a drizzle of ganache or melted chocolate, and brownie crumbs.
- Serve immediately and enjoy!
Notes
- Use fudgy brownies for a smoother blend and richer flavor.
- Store-bought brownies work well if you’re short on time.
- For a thicker shake, reduce the milk; for thinner, add more milk.
- Dairy-free alternatives like plant-based ice cream and milk can make this recipe vegan-friendly.
- Prep Time: 10 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
