🧑🍳 Ingredients:
1/2 cup old-fashioned rolled oats
1 tablespoon chia seeds
2 tablespoons cocoa powder
2–3 tablespoons maple syrup or honey (adjust to taste)
1/2 cup milk (dairy or non-dairy like almond milk)
1/4 cup plain or vanilla Greek yogurt
1 teaspoon vanilla extract
Pinch of salt
Optional: mini chocolate chips for topping 🍫
🧑🍳 Instructions:
Mix:
In a jar or bowl, combine oats, chia seeds, cocoa powder, and salt.
Stir in the milk, Greek yogurt, maple syrup, and vanilla extract until well mixed.
Chill:
Cover and refrigerate overnight (or at least 4 hours) until thick and creamy.
Serve:
Stir again before eating.
Top with mini chocolate chips for extra brownie goodness!
✨ Tip:
Want it even richer? Stir in 1 tablespoon of nut butter (like almond or peanut butter) before chilling!