Caprese Stuffed Avocados

Ingredients:

Produce:

2 avocados

1 cup salad greens

1 cup tomatoes, chopped

Condiments:

2 tbsp basil pesto

Dairy:

1/2 cup fresh mozzarella, diced

Other:

2 tablespoons balsamic reduction

Instructions:

Prepare Avocados: Cut avocados in half and remove pits. Scoop out some flesh to make room for filling.

Prepare Greens and Tomato: Chop salad greens and tomatoes into small pieces.

Make Pesto: If using homemade, blend basil, garlic, pine nuts, Parmesan, and olive oil until smooth.

Stuff Avocados: In a bowl, mix greens, tomatoes, pesto, and mozzarella. Spoon mixture into avocado

halves.

Add Final Touch: Drizzle with balsamic reduction.

Serve: Garnish with fresh basil or black pepper if desired. Serve immediately.

Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4

Leave a Comment