Trisha Yearwood Apple Dumplings

Indulge in the comforting warmth of homemade desserts with this delightful Trisha Yearwood Apple Dumplings recipe. With just a handful of ingredients and straightforward steps, you can whip up a batch of these irresistible treats that are perfect for any occasion. Let’s dive into how to make these heavenly apple dumplings that will have your taste buds singing with joy.

Ingredients:

2 Granny Smith apples

1 lemon

1 cup sugar

1/2 cup (1 stick) butter

1/4 teaspoon vanilla extract

8 canned buttermilk biscuits

4 teaspoons ground cinnamon

Instructions:

Prepare the Apples:

Preheat your oven to 375 degrees F (190 degrees C).

Peel, core, and slice the Granny Smith apples into 8 slices each. To prevent browning, place the apple slices in a bowl of water with lemon juice squeezed into it.

Create the Sugar Mixture:

In a medium saucepan, combine 1 cup of water, 3/4 cup of sugar, butter, and vanilla extract. Stir the mixture well and bring it to a gentle boil over medium heat.

Assemble the Dumplings:

Separate each biscuit into two layers. Wrap one layer of biscuit around each slice of apple, ensuring it overlaps slightly and seals at the bottom.

Place the wrapped apple slices, sealed side down, into a 9x12x2-inch casserole dish.

Add the Sweet Touch:

Pour the hot sugar mixture evenly over the apple dumplings in the dish. This will infuse them with sweetness and moisture.

Combine the remaining 1/4 cup of sugar with ground cinnamon and sprinkle this mixture generously over the tops of the wrapped apples.

Bake to Perfection:

Place the casserole dish in the preheated oven and bake the apple dumplings until they turn golden brown and the aroma fills your kitchen, approximately 35 minutes.

Serve and Enjoy:

Once baked to perfection, remove the dish from the oven and let it cool slightly.

Serve the Trisha Yearwood Apple Dumplings warm, either on their own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent touch.

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Conclusion:

With its simple preparation and heavenly flavors, Trisha Yearwood’s Apple Dumplings recipe is a delightful treat that is sure to become a family favorite. Whether you’re craving a cozy dessert for a chilly evening or need a crowd-pleasing dish for a special occasion, these apple dumplings are guaranteed to satisfy. Give this recipe a try and let its sweet simplicity bring joy to your table!

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