Oreo Cheesecake Stuffed Donut Burger Recipe

Why You’ll Love This Recipe

There are a few things that make this Oreo Cheesecake Stuffed Donut Burger a must-try. First, it brings together three fan-favorite treats—donuts, cheesecake, and Oreos—into one irresistible dessert. The donut is soft and sweet, while the Oreo cheesecake filling adds a creamy, tangy layer of flavor. Topping it off with Oreo glaze and more crushed Oreos takes the flavor over the top! It’s a fun, indulgent, and unique treat that’s perfect for any occasion, and it’s sure to wow anyone who tries it.

Ingredients

For the Donuts:

• 4 glazed donuts (store-bought or homemade)
• 1/4 cup melted butter (optional for warming the donuts)

For the Oreo Cheesecake Filling:

• 8 oz cream cheese (softened)
• 1/2 cup powdered sugar
• 1/2 teaspoon vanilla extract
• 1 cup whipped cream or whipped topping
• 1/2 cup crushed Oreo cookies

For the Oreo Glaze:

• 1 cup powdered sugar
• 2–3 tablespoons milk
• 1/2 teaspoon vanilla extract
• 1/4 cup crushed Oreos

For Garnish:

• Whole Oreo cookies
• Extra crushed Oreos

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Prepare the Oreo Cheesecake Filling:
   In a bowl, beat the cream cheese until smooth. Add powdered sugar and vanilla extract, and mix until combined. Fold in whipped cream and crushed Oreos until evenly distributed. Chill in the refrigerator for at least 30 minutes to firm up.

2. Prepare the Oreo Glaze:
   In a separate bowl, whisk together powdered sugar, milk, vanilla extract, and crushed Oreos until smooth. Add more milk if needed for a drizzling consistency.

3. Assemble the Donut Burger:
   If desired, lightly warm the donuts by brushing them with melted butter and placing them in a 350°F (175°C) oven for 2–3 minutes. Slice each donut in half horizontally.

4. Stuff the Donuts:
   Spoon or pipe a generous amount of the Oreo cheesecake filling onto the bottom half of each donut. Place the top half of the donut back on, pressing gently to hold the filling.

5. Add the Oreo Glaze:
   Drizzle the Oreo glaze over the top of each stuffed donut. Sprinkle with extra crushed Oreos and garnish with whole Oreo cookies on top.

6. Serve:
   Serve immediately for the freshest taste or refrigerate for a chilled treat. Enjoy this indulgent and decadent dessert!

Servings and Timing

This recipe makes 4 Oreo Cheesecake Stuffed Donut Burgers. The preparation time is around 30 minutes, with an additional 30 minutes to chill the Oreo cheesecake filling. If you choose to warm the donuts, this will take an extra 2-3 minutes.

Variations

• Gluten-Free Option: Use gluten-free donuts and check that the whipped cream and Oreos are gluten-free to make this dessert gluten-free.
• Chocolate Donuts: For an even richer flavor, try using chocolate-glazed donuts instead of the standard glazed variety.
• Mini Donut Burgers: Make mini versions of this dessert by using smaller donuts and adjusting the filling portions accordingly. These are great for parties or sharing!
• Oreo Variations: Try using different Oreo flavors like mint, peanut butter, or birthday cake to change up the taste.

Storage/Reheating

Store leftover Oreo Cheesecake Stuffed Donut Burgers in an airtight container in the refrigerator for up to 2-3 days. The donuts may lose some of their freshness, but the filling and glaze will keep their flavor. To reheat, place the donuts in the microwave for about 10-15 seconds to soften them slightly before serving.

FAQs

1. Can I use store-bought donuts for this recipe?

Yes! You can use store-bought glazed donuts to make this recipe quicker and easier. Just make sure they are fresh for the best taste.

2. How do I make the Oreo cheesecake filling fluffier?

Ensure your cream cheese is softened before mixing it, and fold the whipped cream in gently to maintain its fluffiness.

3. Can I make the Oreo glaze ahead of time?

Yes, you can prepare the Oreo glaze in advance and store it in the refrigerator. Just give it a good stir before using.

4. Can I make the Oreo Cheesecake Stuffed Donut Burger gluten-free?

Absolutely! Use gluten-free donuts and make sure the other ingredients, such as the whipped cream and Oreos, are gluten-free.

5. How long does it take for the cheesecake filling to firm up?

It should take at least 30 minutes for the cheesecake filling to firm up in the fridge, but it can be chilled longer if you prefer a firmer texture.

6. Can I freeze the Oreo Cheesecake Stuffed Donut Burger?

It’s not recommended to freeze the donuts themselves, as they may become soggy once thawed. However, you can freeze the Oreo cheesecake filling and assemble the burgers when you’re ready to serve them.

7. How can I make the Oreo glaze thicker?

If you want a thicker glaze, simply add more powdered sugar until you reach the desired consistency.

8. Can I use whipped cream instead of whipped topping?

Yes, you can use either whipped cream or whipped topping for the filling. Just make sure it’s properly whipped for the best texture.

9. How many people does this recipe serve?

This recipe serves 4 people, as it makes 4 Oreo Cheesecake Stuffed Donut Burgers.

10. Can I add more toppings to the donuts?

Absolutely! Feel free to add extra toppings like chocolate chips, sprinkles, or even a drizzle of chocolate syrup to take the flavor up a notch.

Conclusion

Oreo Cheesecake Stuffed Donut Burgers are a decadent and creative dessert that combines everything we love about donuts, cheesecake, and Oreos. The rich and creamy filling, complemented by the sweet and crunchy Oreo glaze, makes for an unforgettable treat that will surely impress your guests or satisfy your own dessert cravings. Whether for a special occasion or just because, this over-the-top dessert is worth making and enjoying.

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