Why You’ll Love This Recipe
- Quick and easy – ready in minutes
- Requires just four simple ingredients
- Perfect for snacking, parties, or breakfast on the go
- Crispy on the outside, creamy on the inside
- Customizable with additional fillings like smoked salmon or ham
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Flour tortillas
- Cream cheese (softened)
- Everything bagel seasoning
- Butter
Directions
- Spread about 2 tablespoons of softened cream cheese evenly over a tortilla.
- Sprinkle everything bagel seasoning generously over the cream cheese.
- Roll the tortilla tightly into a log.
- Cut the roll into bite-sized pinwheel pieces.
- Heat a pan over medium heat and melt a little butter.
- Place the pinwheel bites in the pan and cook until golden brown and crispy on both sides.
- Remove from heat and serve warm.
Servings and Timing
- Servings: Makes about 2-4 servings
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Variations
- Add protein: Include smoked salmon, turkey, ham, or bacon inside the roll for extra flavor.
- Spicy twist: Mix a bit of hot sauce or crushed red pepper into the cream cheese.
- Cheesy upgrade: Add shredded cheddar or mozzarella before rolling.
- Sweet version: Swap the seasoning for cinnamon sugar and use honey-sweetened cream cheese.
- Gluten-free: Use gluten-free tortillas instead of regular ones.
Storage/Reheating
- Storage: Store leftover pinwheel bites in an airtight container in the fridge for up to 2 days.
- Reheating: Reheat in a skillet over medium heat for a few minutes to restore crispiness. You can also use an air fryer at 350°F for 2-3 minutes. Avoid microwaving as it may make them soggy.
FAQs
Can I make these ahead of time?
Yes! You can roll and slice them in advance, then cook just before serving for maximum crispiness.
What kind of tortillas work best?
Regular flour tortillas work best, but you can use whole wheat or gluten-free tortillas if needed.
Can I use a different type of cheese?
Absolutely! Try goat cheese, Boursin, or flavored cream cheese for a twist.
Is there a way to make them healthier?
Use whole wheat tortillas, light cream cheese, and a small amount of butter or cooking spray.
Can I bake these instead of pan-frying?
Yes! Bake at 375°F for about 10 minutes or until crispy.
What dipping sauces pair well with these?
Try ranch dressing, sour cream, or a honey mustard dip.
Can I freeze them?
It’s best to freeze them before cooking. Wrap the rolled tortilla in plastic wrap, then slice and cook from frozen.
How do I prevent them from unrolling while cooking?
Make sure to roll them tightly and press gently while cooking to help them hold their shape.
Can I use bagels instead of tortillas?
This recipe is designed for tortillas, but you can use mini bagels, slice them, and toast them with cream cheese and seasoning.
What’s the best way to serve these?
Serve them warm with a dipping sauce or alongside scrambled eggs for breakfast.
Conclusion
Crispy everything bagel pinwheel bites are an easy and delicious way to enjoy everything bagel flavors in a fun, bite-sized form. Whether you’re making them for a quick snack, a party appetizer, or breakfast on the go, these pinwheels are sure to be a hit. Give them a try and enjoy their crispy, creamy goodness!
Print
Crispy Everything Bagel Pinwheel Bites
- Total Time: 10 minutes
- Yield: 2-4 servings
- Diet: Vegetarian
Description
These Crispy Everything Bagel Pinwheel Bites are a quick and easy snack, appetizer, or breakfast option. Made with soft tortillas, creamy cheese, and crunchy everything bagel seasoning, they crisp up beautifully in the pan for a satisfying bite. Perfect for parties, meal prep, or a grab-and-go treat, these pinwheels can be customized with extra fillings like smoked salmon or turkey.
Ingredients
- 4 flour tortillas
- 8 oz cream cheese, softened
- 2 tbsp everything bagel seasoning
- 2 tbsp butter
Instructions
- Spread about 2 tablespoons of softened cream cheese evenly over each tortilla.
- Sprinkle everything bagel seasoning generously over the cream cheese.
- Roll the tortilla tightly into a log.
- Cut the roll into bite-sized pinwheel pieces.
- Heat a pan over medium heat and melt a little butter.
- Place the pinwheel bites in the pan and cook until golden brown and crispy on both sides.
- Remove from heat and serve warm.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack Appetizer Breakfast
- Method: Pan-fried
- Cuisine: American
