Cottage Cheese Protein Brownie

A quick and healthier dessert option, this Cottage Cheese Protein Brownie is made with simple ingredients and can be prepared in minutes, offering a protein-packed treat to satisfy your chocolate cravings.

Ingredients:

– 1/2 cup cottage cheese

– 1 scoop chocolate protein powder

– 2 tablespoons cocoa powder

– 2 teaspoons sweetener of choice

– 1 teaspoon baking powder

– Pinch of salt

– 1-2 ounces milk or milk substitute

– Optional toppings:

– Sugar-free chocolate chips

– Chopped nuts

Directions:

1. In a blender or food processor, combine the cottage cheese, chocolate protein powder, cocoa powder, sweetener, baking powder, and salt. Blend until smooth.

2. Gradually add milk to achieve a thick, but not soupy, batter consistency.

3. Coat a microwave-safe bowl with cooking spray and pour in the batter.

4. Microwave on high for 1-2 minutes, monitoring closely to prevent overcooking, which can lead to dryness.

5. Optionally, top with sugar-free chocolate chips or chopped nuts before microwaving.

6. Allow to cool slightly before enjoying.

Prep Time: 2 minutes | Cooking Time: 1-2 minutes | Total Time: 3-4 minutes

Kcal: Approximately 255 kcal per serving


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Cottage Cheese Protein Brownie


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  • Author: Isabella
  • Total Time: 3-4 minutes
  • Yield: 1 serving
  • Diet: Gluten Free

Description

Enjoy a quick, protein-packed dessert with this Cottage Cheese Protein Brownie! Made with simple ingredients like cottage cheese, chocolate protein powder, and cocoa, this microwave-friendly treat is ready in just minutes. Perfect for satisfying chocolate cravings while staying on track with your health goals.


Ingredients

  • 1/2 cup cottage cheese
  • 1 scoop chocolate protein powder
  • 2 tablespoons cocoa powder
  • 2 teaspoons sweetener of choice
  • 1 teaspoon baking powder
  • Pinch of salt
  • 12 ounces milk or milk substitute

Optional Toppings:

  • Sugar-free chocolate chips
  • Chopped nuts

Instructions

  • Blend cottage cheese, protein powder, cocoa powder, sweetener, baking powder, and salt in a blender or food processor until smooth.
  • Gradually add milk to reach a thick, batter-like consistency (not too runny).
  • Spray a microwave-safe bowl with cooking spray and pour in the batter.
  • Microwave on high for 1-2 minutes, watching closely to avoid overcooking.
  • Add toppings such as chocolate chips or nuts before microwaving, if desired.
  • Let the brownie cool slightly before serving. Enjoy warm!

Notes

  • Adjust sweetness based on your preferred level and type of sweetener.
  • For a more indulgent texture, mix in a small amount of melted dark chocolate.
  • Perfect for a post-workout snack or healthy dessert alternative.
  • Prep Time: 2 minutes
  • Cook Time: 1-2 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

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