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3-Ingredient Protein Powder Mug Cake


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  • Author: Isabella
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Gluten Free

Description

This easy 3-ingredient protein powder mug cake is the perfect healthy dessert or snack! Made with ripe bananas, eggs, and chocolate protein powder, it’s fudgy, packed with protein, and ready in just 5 minutes.


Ingredients

  • 1 medium ripe banana (80-100g)
  • 1 whole egg
  • 1 scoop (about 30g) chocolate protein powder

Instructions

  • Mash the ripe banana thoroughly in a microwave-safe mug until smooth.
  • Add the egg and protein powder to the mug, stirring until the batter is smooth and well combined.
  • Microwave on high for 1-2 minutes, checking after 1 minute. The cake is ready when set but still moist.
  • Let cool for 1-2 minutes before enjoying.

Notes

  • Adjust cooking time based on your microwave’s power.
  • Swap chocolate protein powder for vanilla or other flavors for variety.
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American