Description
Super Quick Nachos are the ultimate appetizer for busy days! This easy recipe features crispy tortilla chips topped with a creamy, spicy cheese sauce, fresh diced tomatoes, and cilantro. Ready in just 10 minutes, it’s a customizable crowd-pleaser perfect for snacks or parties. Keywords: quick nachos recipe, easy nachos, spicy cheese nachos, appetizer.
Ingredients
- 1 can (10.5 ounces) Campbell’s® Condensed Spicy Nacho Cheese Soup
- 1/4 cup milk
- 1 package (10-12 ounces) tortilla chips
- 1 small tomato, diced (about 1/2 cup)
- 2 tablespoons fresh cilantro, chopped
Instructions
- Prepare Cheese Sauce: In a saucepan, combine the soup and milk. Heat on medium, stirring often, until hot and smooth.
- Warm Chips: Place tortilla chips on a baking sheet lined with parchment paper. Warm in the oven at 350°F (175°C) for 5 minutes.
- Assemble Nachos: Transfer warmed chips to a serving platter. Drizzle with hot cheese sauce. Sprinkle with diced tomatoes and cilantro.
- Serve Immediately: Enjoy while warm and creamy.
Notes
- Add toppings like jalapeños, olives, or sour cream for extra flavor.
- For a heartier option, include cooked ground beef or shredded chicken.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Baking, Assembling
- Cuisine: Mexican
