Description
Enjoy a hearty bowl of Spicy Vegan Black Bean Soup, loaded with bold spices and wholesome ingredients. A perfect plant-based dish for chilly evenings!
Ingredients
- Black beans
- Onion
- Garlic
- Carrot
- Tomato sauce
- Vegetable broth
- Spices (cumin, chili powder)
- Avocado (garnish)
Instructions
- Sauté diced onion, garlic, and carrot in a pot until softened.
- Add black beans, tomato sauce, vegetable broth, and spices; bring to a boil.
- Reduce heat and let simmer for 15-20 minutes.
- Use an immersion blender to achieve desired consistency.
- Serve hot, topped with sliced avocado.
Notes
- Serve with tortilla chips for added crunch.
- Adjust spice levels to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Thai
