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Snowman Hat Caprese Skewers Recipe


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  • Author: Isabella
  • Total Time: 10 minutes
  • Yield: 10 skewers
  • Diet: Vegetarian

Description

Delight your guests with Snowman Hat Caprese Skewers! This festive appetizer combines the fresh, classic flavors of Caprese salad with a whimsical holiday design. Perfect for parties, kid-friendly, and customizable, these no-cook skewers are an easy crowd-pleaser.

 


Ingredients

  • Cherry tomatoes
  • Fresh mozzarella balls (bocconcini)
  • Fresh basil leaves
  • Black olives, sliced
  • Small skewers or toothpicks
  • Balsamic glaze (optional)

Instructions

  1. Prepare Ingredients: Wash the basil leaves and slice black olives.
  2. Assemble the Hat: Slide a black olive slice onto a skewer, followed by a cherry tomato to form the hat.
  3. Add Snowman Components: Fold a basil leaf and thread it onto the skewer. Add a mozzarella ball beneath the basil to serve as the snowman’s head.
  4. Repeat and Arrange: Continue the process for all skewers and place them neatly on a platter.
  5. Optional: Drizzle balsamic glaze over the skewers before serving for added flavor.

Notes

  • Make Ahead: Assemble a few hours before serving; add glaze just before serving.
  • Customization: Add cucumber slices, sprinkle herbs, or use colored skewers for festive flair.
  • Storage: Keep in an airtight container in the fridge for up to 24 hours.
  • Prep Time: 10 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: Italian-Inspired, Holiday