Description
Looking for a refreshing summer drink? These Pineapple Strawberry Swirled Slushies are a stunning blend of tropical pineapple and sweet strawberries, perfect for cooling down on hot days. This quick and easy recipe features fresh or frozen fruits, natural sweeteners, and customizable options, making it a favorite for kids and adults alike.
Ingredients
For the Pineapple Layer:
- 2 cups fresh or frozen pineapple chunks
- 1 cup pineapple juice
- 1 tbsp honey or sugar (optional)
- 1 cup ice cubes
For the Strawberry Layer:
- 2 cups fresh or frozen strawberries
- 1 cup water
- 1 tbsp honey or sugar (optional)
- 1 cup ice cubes
Instructions
- Make the Pineapple Layer:
- Blend pineapple chunks, pineapple juice, honey or sugar (if desired), and ice cubes until smooth. Pour into a separate container and set aside.
- Make the Strawberry Layer:
- Rinse the blender, then blend strawberries, water, honey or sugar (if desired), and ice cubes until smooth.
- Assemble the Swirl:
- Alternate layers of pineapple and strawberry slush in a glass. For a swirled effect, use a straw or spoon to gently swirl the layers together.
Notes
- For distinct layers, ensure each slush layer is thick and icy.
- Add coconut milk to the pineapple layer for a tropical variation.
- Leftovers can be frozen for up to 1 day; blend again with ice to refresh.
- Prep Time: 10 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
