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Pepperoni Pizza Layer Cake: A Fun Twist on a Classic


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  • Author: Isabella
  • Total Time: 45 minutes
  • Yield: 8-10
  • Diet: Vegetarian

Description

Create a show-stopping centerpiece with this Pepperoni Pizza Layer Cake! This fun twist on a classic pizza combines layers of cheese, sauce, and pepperoni in a cake-like form. Perfect for parties, family gatherings, or pizza night.

 


Ingredients

  • 3 pizza doughs (store-bought or homemade)
  • 1½ cups pizza sauce
  • 3 cups shredded mozzarella cheese
  • 2 cups pepperoni slices
  • ½ cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • Optional: sliced olives, bell peppers, mushrooms

Instructions

  • Preheat the Oven: Preheat to 400°F (200°C). Grease three 9-inch round cake pans with olive oil.
  • Prepare Dough: Roll out pizza dough into 9-inch circles; place in greased pans.
  • Layer 1: Spread ½ cup pizza sauce, 1 cup mozzarella, and a layer of pepperoni over the first dough.
  • Layer 2: Add the second dough, another ½ cup sauce, 1 cup mozzarella, and pepperoni.
  • Layer 3: Top with the final dough, remaining sauce, mozzarella, and pepperoni. Sprinkle Parmesan, garlic powder, and Italian seasoning.
  • Bake: Bake for 25-30 minutes until the crust is golden and cheese is bubbly.
  • Cool & Serve: Let cool for 5 minutes. Carefully remove from pans, slice, and serve.

Notes

  • Vegetarian Option: Replace pepperoni with veggies like mushrooms, onions, and bell peppers.
  • Storage: Store in an airtight container for up to 3 days in the fridge.
  • Reheating: Warm slices in a 350°F oven for 10 minutes or microwave for 1-2 minutes.
  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: : American, Italian-inspired