Description
Indulge in the classic combination of peanut butter and chocolate with these delightful Peanut Butter Bars. This no-bake recipe features a rich, creamy peanut butter base topped with a smooth layer of chocolate, making it a perfect treat for any occasion.
Ingredients
- 2 cups graham cracker crumbs
- 2 cups confectioners’ sugar
- 1 cup butter or margarine, melted
- 1 cup peanut butter
- 1½ cups semisweet chocolate chips
- 4 tablespoons peanut butter
Instructions
- Prepare the Base: In a medium bowl, combine graham cracker crumbs, confectioners’ sugar, melted butter, and 1 cup of peanut butter. Mix until well-blended.
- Form the Crust: Press the mixture evenly into the bottom of an ungreased 9×13-inch pan.
- Prepare the Topping: In a microwave-safe bowl, combine semisweet chocolate chips and 4 tablespoons of peanut butter. Microwave on high, stirring every 15 seconds, until smooth.
- Assemble: Spread the melted chocolate mixture over the peanut butter crust.
- Set and Serve: Refrigerate for at least 1 hour before cutting into squares.
Notes
- To prevent the chocolate layer from cracking, let the bars sit at room temperature for a few minutes before cutting.
- For a crunchy texture, add chopped nuts or crispy rice cereal to the peanut butter mixture.
- Use natural peanut butter and dark chocolate chips for a healthier option.
- Prep Time: 25 minutes
- Additional Time:: 1 hour (refrigeration)
- Category: Dessert
- Method: No-Bake
- Cuisine: American
