Description
Crock Pot Creamy Chicken Parmesan Soup is a comforting, easy-to-make dish filled with classic Italian flavors. Tender chicken, rich tomato broth, and melted cheeses create a hearty, satisfying meal. Made effortlessly in your slow cooker, this soup is perfect for busy days and offers endless customization options to suit dietary preferences. Serve with a sprinkle of mozzarella and toasted breadcrumbs for a delicious finishing touch!
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) tomato sauce
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 cup heavy whipping cream
- 1 cup freshly grated Parmesan cheese
- 8 oz rotini pasta (uncooked)
- 2 tablespoons butter
- 1/2 cup bread crumbs
- Shredded mozzarella cheese for topping
Instructions
- Combine Base Ingredients: Add chicken breasts, garlic, diced tomatoes, tomato sauce, Italian seasoning, salt, pepper, and chicken broth into the crock pot.
- Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender.
- Shred Chicken: Remove chicken, shred it with two forks, and return it to the pot.
- Add Cream and Pasta: Stir in heavy whipping cream and uncooked rotini pasta. Cook on high for 15-20 minutes until the pasta is al dente.
- Prepare Topping: Melt butter in a skillet, add breadcrumbs, and sauté until golden brown.
- Serve: Ladle the soup into bowls, topping with mozzarella cheese and toasted breadcrumbs.
Notes
- Make Ahead: Prepare this soup in the morning for a flavorful dinner when you get home.
- Vegetable Additions: Feel free to add vegetables like spinach, mushrooms, or bell peppers to enhance the flavor and nutrition.
- Protein Alternatives: You can use boneless chicken thighs or turkey for a variation in taste.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high, plus 15-20 minutes for the pasta.
- Category: Soup, Comfort Food
- Method: Slow Cooker
- Cuisine: Italian
