Description
These Mint Chocolate Chip Cookies are the perfect blend of rich chocolate and refreshing peppermint. With a soft and chewy texture, these cookies are an irresistible treat for any occasion. Whether you’re baking for the holidays or just craving a minty dessert, this easy recipe will satisfy your sweet tooth!
Ingredients
Baking & Spices
- 1¾ cups all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
Wet Ingredients
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 1 tsp vanilla extract
- 1 tsp peppermint extract
- 1 large egg
- 1 large egg yolk
Mix-Ins
- 1½ cups semi-sweet chocolate chips
- ½ cup green chocolate chips (optional, for extra minty color)
Instructions
Step 1: Prep Your Workspace
- Preheat oven to 350°F (175°C).
- Line two baking sheets with parchment paper or silicone baking mats.
Step 2: Combine Dry Ingredients
- In a medium bowl, whisk together flour, baking soda, and salt.
- Set aside.
Step 3: Cream Butter & Sugars
- In a large mixing bowl, beat butter, granulated sugar, and brown sugar until light and fluffy (about 2-3 minutes).
- Add vanilla extract, peppermint extract, egg, and egg yolk.
- Beat until fully combined.
Step 4: Combine Wet and Dry Ingredients
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in semi-sweet chocolate chips and green chocolate chips (if using).
Step 5: Scoop and Shape
- Drop rounded tablespoons of dough onto prepared baking sheets, spacing them 2 inches apart.
Step 6: Bake the Cookies
- Bake for 10-12 minutes, until edges are set and slightly golden.
- Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack.
Notes
- Extra Minty: Add a few drops of green food coloring for a vibrant color.
- Dark Chocolate Twist: Swap semi-sweet chips for dark chocolate chips.
- White Chocolate Version: Use white chocolate chips instead of semi-sweet.
- Nutty Crunch: Add ½ cup chopped walnuts or pecans.
- Gluten-Free Option: Use a gluten-free all-purpose flour blend.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
