Description
A simple and flavorful Italian Garlic Butter Chicken Bake made with tender chicken breasts, potatoes, and green beans, all seasoned with Italian dressing and roasted to perfection. A hassle-free dinner idea perfect for busy nights.
Ingredients
- 2–3 chicken breasts, cubed
- 3–5 small to medium potatoes, diced
- 1.5 cans green beans (or 2 cans)
- 1 package dry Italian dressing mix
- 1 stick (1/2 cup) butter, melted
Instructions
- Preheat oven to 350°F (175°C).
- Place the cubed chicken, diced potatoes, and green beans in a baking dish.
- Sprinkle the dry Italian dressing mix evenly over everything.
- Drizzle the melted butter over the ingredients.
- Cover with foil and bake for 1 hour and 10 minutes, or until chicken is fully cooked and potatoes are tender.
- Serve hot and enjoy!
Notes
- You can adjust the amount of Italian dressing mix depending on how much flavor you prefer.
- For extra crispiness, remove the foil during the last 10-15 minutes of baking.
- Prep Time: 10 minutes
- Cook Time: 1 hour 10 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
