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Hot Chocolate Dip with Marshmallow Fluff


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  • Author: Isabella
  • Total Time: 5 minutes
  • Yield: 2 1/2 cups of dip
  • Diet: Vegetarian

Description

Indulge in the creamy, rich flavors of Hot Chocolate Dip with Marshmallow Fluff—a no-bake dessert perfect for holiday parties or cozy nights in. This 5-minute recipe combines the classic taste of hot cocoa with marshmallows for an irresistible crowd-pleaser. Serve with cookies, graham crackers, or fresh fruit for a versatile and shareable treat.

 


Ingredients

  • 8 oz cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 7 oz marshmallow creme
  • 1/3 cup hot chocolate mix
  • 1/4 cup confectioners’ sugar
  • 1 tsp vanilla extract
  • 1/2 cup mini marshmallows (plus extra for garnish)
  • 1/2 cup mini semi-sweet chocolate chips (plus extra for garnish

Instructions

  • In a medium bowl, beat the cream cheese and butter until smooth.
  • Add marshmallow creme, hot chocolate mix, and confectioners’ sugar. Stir until combined.
  • Mix in vanilla extract.
  • Fold in mini marshmallows and mini chocolate chips.
  • Transfer to a serving bowl and garnish with additional marshmallows and chocolate chips.
  • Chill until ready to serve.

Notes

  • For variations, try adding peppermint extract, nuts, or warm spices like cinnamon.
  • Store leftovers in an airtight container in the refrigerator for up to 3-5 days.
  • Prep Time: 5 minutes
  • Cook Time: (no-bake)
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American