Description
Get into the spooky spirit with this Halloween Milkshake recipe! Creamy, rich, and adorned with festive toppings, it’s the perfect Halloween treat for parties or movie nights. Customize with your favorite candies and enjoy the ultimate spooky-season indulgence.
Ingredients
- 2 cups vanilla ice cream
- 1 cup milk (adjust for desired thickness)
- 2 tbsp chocolate syrup
- 1 tsp vanilla extract
- Whipped cream (for topping)
- Halloween-themed sprinkles or candies (gummy worms, candy corn, chocolate spiders)
- Optional: Black food coloring
Instructions
- Blend the Milkshake:
Combine vanilla ice cream, milk, chocolate syrup, and vanilla extract in a blender. For a spooky twist, add a few drops of black food coloring. Blend until smooth and creamy. Adjust milk for desired thickness. - Prepare the Glasses:
Drizzle chocolate syrup inside the glasses in a swirling pattern. Optionally, dip glass rims in melted chocolate and coat with Halloween-themed sprinkles. - Serve the Milkshake:
Pour the milkshake into the prepared glasses. Top with whipped cream and decorate with candies or sprinkles. Add a fun straw, serve, and enjoy!
Notes
- For a vegan version, use plant-based ice cream and milk.
- Add crushed candy bars for extra indulgence.
- Use dark cocoa powder or activated charcoal as a natural alternative to black food coloring.
- Prep Time: 5 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
