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Frosted Blackberry Mule (Non-Alcoholic Version)


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  • Author: Isabella
  • Total Time: 5 minutes
  • Yield: 1 drink

Description

The Frosted Blackberry Mule is a chic, non-alcoholic mocktail that blends tangy blackberry purée with zesty ginger soda, creating a festive and vibrant drink perfect for holidays and special occasions. Elegant garnishes like frosted blackberries and a pine sprig make this mocktail a showstopper for any celebration.

 


Ingredients

  • 2 oz blackberry purée
  • 4 oz ginger soda
  • Frosted blackberries (for garnish)
  • Pine sprig (for garnish)

Instructions

  1. Mix: Fill a glass with ice and add the blackberry purée.
  2. Top: Slowly pour the ginger beer over the purée to maintain the fizz.
  3. Garnish: Adorn with frosted blackberries and a pine sprig for a festive touch.
  4. Enjoy: Serve immediately and savor the refreshing flavors!

Notes

  • Blackberry Purée: Blend fresh or thawed blackberries with a splash of water and strain to remove seeds.
  • Frosted Blackberries: Roll blackberries in sugar for a frosted appearance.
  • Best served fresh to maintain the effervescence of the ginger soda.
  • Prep Time: 5 minutes
  • Category: Drinks
  • Method: Mixed
  • Cuisine: American