Description
This Festive Candy Cane Punch is a creamy, fizzy, and refreshing holiday drink that blends vanilla ice cream with peppermint flavor for the perfect Christmas party punch. Whether served with peppermint schnapps for a boozy twist or made non-alcoholic, this holiday punch is a must-have for festive gatherings!
Ingredients
- 1 quart vanilla ice cream
- 2 liters lemon-lime soda, chilled
- 1 cup peppermint schnapps (or 1 teaspoon peppermint extract for a non-alcoholic version)
- Crushed candy canes for garnish
Instructions
- Prepare the Base – In a large punch bowl, scoop the vanilla ice cream.
- Add the Soda – Slowly pour in the chilled lemon-lime soda, allowing it to foam naturally.
- Incorporate Peppermint Flavor – Stir in peppermint schnapps (or peppermint extract for a non-alcoholic version).
- Garnish – Sprinkle crushed candy canes on top for a festive touch.
- Serve – Ladle into individual glasses and enjoy!
Notes
- Chocolate Twist: Drizzle chocolate syrup for a peppermint-chocolate variation.
- Dairy-Free Option: Use dairy-free vanilla ice cream.
- Extra Festive Look: Serve in holiday-themed cups with a whole candy cane as a stirrer.
- Stronger Mint Flavor: Swap vanilla ice cream for peppermint ice cream.
- Creamier Punch: Add a splash of heavy cream or eggnog.
- Prep Time: 5 minutes
- Category: Drinks
- Method: No-Bake
- Cuisine: American
