Description
Christmas Tree Cheesecake – A no-bake vanilla cheesecake that’s as festive as it is delicious! With a buttery vanilla wafer crust, creamy filling, and green whipped cream decoration resembling a Christmas tree, this dessert is a holiday showstopper. Perfect for adding whimsy and charm to your celebrations.
Ingredients
Ingredients:
- For the crust:
- 2 cups vanilla wafer crumbs
- 1/2 cup unsalted butter, melted
- For the filling:
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- For decoration:
- 1 cup whipped cream, for topping
- Green food coloring
- Sprinkles or candies, for decorating
Instructions
- Prepare the Crust:
- Mix vanilla wafer crumbs and melted butter until combined.
- Press mixture into the bottom of a 9-inch springform pan.
- Prepare the Filling:
- Beat cream cheese until smooth. Gradually add powdered sugar and vanilla extract. Mix well.
- Assemble:
- Spread the cream cheese mixture evenly over the crust. Smooth the top.
- Chill:
- Refrigerate for at least 4 hours or overnight until firm.
- Decorate:
- Tint whipped cream with green food coloring. Pipe into a tree shape and decorate with sprinkles or candies.
- Serve:
- Remove from pan, slice, and serve chilled.
Notes
- For a minty twist, add 1 tsp of peppermint extract to the filling.
- Substitute the crust with graham crackers or chocolate cookies for a different base.
- Prep Time: 20 minutes
- Cook Time: No cooking required
- Category: Dessert
- Method: No-Bake
- Cuisine: American