Description
Elevate your meals with this easy homemade garlic bread recipe using sliced bread! Perfect for any occasion, it’s cost-effective, versatile, and delicious. Learn how to make garlic-infused bread in just 20 minutes.
Ingredients
- 1 loaf of sliced bread (white, whole wheat, or sourdough)
- ½ cup unsalted butter, softened
- 3 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Prepare Garlic Butter: Combine softened butter, minced garlic, parsley, salt, and black pepper in a bowl until evenly mixed.
- Spread Butter Mixture: Spread the mixture onto one side of each bread slice.
- Arrange on Baking Sheet: Lay the buttered slices on a baking sheet in a single layer.
- Bake: Bake for 10 minutes or until the edges are golden and crispy.
- Serve: Remove from the oven and serve warm with your favorite dishes.
Notes
- For a cheesy variation, sprinkle grated cheese before baking.
- Use red pepper flakes for a spicy kick.
- A vegan option is available by substituting butter with a plant-based alternative.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Side Dish
- Method: Baking
- Cuisine: American
