Description
Decadent Creamy Crack Chicken Penne Delight is a rich and indulgent comfort food, blending tender pasta, creamy sauce, shredded chicken, sharp cheddar cheese, and savory ranch seasoning. With the added depth of flavor from cooked beef, this dish is perfect for weeknight dinners or gatherings. It’s a quick and customizable meal that’s bound to become a family favorite.
Ingredients
- 1 lb penne pasta
- 2 cups shredded cooked chicken
- 1 packet ranch seasoning mix
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 3/4 cup cooked and chopped beef
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1 tablespoon olive oil
- 1/2 onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
- 2 tablespoons chopped fresh parsley for garnish
Instructions
- Cook the penne pasta according to package instructions, drain, and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced onion and minced garlic, sautéing until translucent.
- Reduce heat to low and add the cream cheese and ranch seasoning mix, stirring until smooth and creamy.
- Gradually pour in the chicken broth and heavy cream, stirring continuously until the sauce is well combined.
- Add shredded chicken, half of the cooked beef, and shredded cheddar cheese to the skillet. Stir until the cheese is melted and the ingredients are well mixed.
- Combine the cooked penne with the creamy chicken mixture, stirring thoroughly.
- Garnish with the remaining beef and fresh parsley before serving.
Notes
Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. You can also freeze the dish in a sealed container for up to 2 months. Thaw overnight and reheat as needed.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
