Description
Indulge in the ultimate dessert with this Decadent Chocolate Peanut Butter Fantasy Pie. A perfect blend of rich chocolate ganache and creamy peanut butter filling, this no-bake pie is set on a crunchy graham cracker crust, offering a luxurious treat that will delight your taste buds. Easy to prepare and perfect for any occasion, this pie will become your go-to dessert!
Ingredients
- 1 pre-made graham cracker crust (or homemade)
- 1 cup peanut butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy cream
- 8 oz semi-sweet chocolate chips
- 2 tablespoons unsalted butter
Instructions
- In a large mixing bowl, beat together the peanut butter, softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the peanut butter mixture evenly into the bottom of the pre-made graham cracker crust, smoothing the top with a spatula.
- In a saucepan over medium heat, heat the heavy cream until it just begins to simmer. Remove from heat and stir in the chocolate chips and butter until fully melted and smooth.
- Pour the chocolate ganache over the peanut butter filling, spreading it out evenly to cover the surface of the pie.
- Refrigerate the pie for at least 4 hours or overnight to allow the filling to set properly.
- Once set, slice and serve. Enjoy!
Notes
- For a different flavor profile, try using almond butter, cashew butter, or another nut butter.
- To customize the crust, consider using an Oreo cookie crust or chocolate cookie crust.
- Garnish with chopped peanuts, crushed pretzels, or whipped cream for added texture and flavor.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
