Description
Recreate the famous McDonald’s Big Mac Sauce at home with this easy and delicious copycat recipe. Creamy, tangy, and slightly sweet, this versatile sauce enhances burgers, sandwiches, fries, and more with authentic fast-food flavor.
Ingredients
- ½ cup mayonnaise
- 2 heaping tablespoons French dressing
- ½ tablespoon sweet relish
- 2 teaspoons dill pickle relish
- 1 teaspoon sugar
- 1 teaspoon white vinegar
- 1 teaspoon ketchup
- 1 teaspoon finely minced white onion
- A pinch of salt
Instructions
- Mix Ingredients: In a small bowl, combine mayonnaise, French dressing, sweet relish, dill pickle relish, sugar, vinegar, ketchup, minced onion, and salt. Stir until smooth and well-blended.
- Chill: Cover and refrigerate the sauce for at least 2 hours, preferably 24 hours, to allow the flavors to meld.
Notes
- For a sugar-free version, omit sugar or use a sugar substitute.
- Adjust tanginess by increasing or decreasing the vinegar to suit your taste.
- French dressing can be substituted with a mix of ketchup and a dash of paprika for color and flavor.
- Prep Time: 5 minutes
- Category: Sauces and Condiments
- Method: Mixing
- Cuisine: American
