Description
This Banana Split Milkshake is a creamy and delicious twist on the classic banana split sundae. Made with bananas, strawberries, vanilla ice cream, and chocolate syrup, it’s a refreshing and indulgent treat. Topped with whipped cream, sprinkles, and a cherry, this milkshake is perfect for any occasion. Quick, easy, and fully customizable, it’s sure to be a favorite!
Ingredients
-
Milkshake:
- 2 cups vanilla ice cream
- ½ cup milk (adjust for desired thickness)
- 1 ripe banana
- ½ cup fresh or frozen strawberries
- 2 tbsp chocolate syrup
- ¼ cup crushed pineapple (optional)
- ½ tsp vanilla extract
-
For Topping:
- Whipped cream
- Maraschino cherries
- Chocolate syrup drizzle
- Chopped nuts
- Sprinkles
Instructions
- Blend the milkshake: In a blender, combine ice cream, milk, banana, strawberries, chocolate syrup, and vanilla extract. Blend until smooth.
- Adjust consistency: If the shake is too thick, add more milk; if it’s too thin, add more ice cream.
- Pour & decorate: Pour into tall glasses. Top with whipped cream, chocolate syrup, chopped nuts, sprinkles, and a cherry.
- Serve immediately and enjoy!
Notes
- For a thicker shake, use frozen bananas or reduce the milk.
- For a dairy-free version, use plant-based ice cream and almond milk.
- For an extra chocolatey shake, add a scoop of chocolate ice cream or extra syrup.
- Prep Time: 5 minutes
- Category: Dessert, Beverage
- Method: Blending
- Cuisine: American
