Description
Banana Pudding Cheesecake Cones combine the rich, creamy flavors of cheesecake and banana pudding in a fun, portable treat. These individual cones feature a crunchy waffle or sugar cone, filled with a luscious cheesecake filling and banana pudding, topped with whipped cream, caramel drizzle, and crushed vanilla wafers. Perfect for parties, picnics, or any sweet craving, these cones are an easy, customizable dessert that will wow guests and family alike.
Ingredients
For the Cheesecake Filling:
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup heavy whipping cream
- 1 tsp vanilla extract
- 1 package (3.4 oz) instant banana pudding mix
- 1 1/2 cups cold milk
For the Cones:
- 10–12 waffle cones or sugar cones
- 1 cup crushed vanilla wafer cookies
- 2 tbsp melted butter
For Garnish:
- Sliced bananas
- Whipped cream
- Crushed vanilla wafer cookies
- Caramel drizzle (optional)
Instructions
-
Prepare the Cheesecake Filling:
- Beat the softened cream cheese and powdered sugar until smooth and creamy.
- In a separate bowl, whip the heavy cream until soft peaks form. Gently fold into the cream cheese mixture.
- In another bowl, whisk together the instant banana pudding mix and cold milk until thickened.
- Fold the banana pudding mixture into the cream cheese mixture and refrigerate.
-
Prepare the Cones:
- In a small bowl, mix the crushed vanilla wafers and melted butter.
- Dip the top edges of the cones into the butter mixture and roll in the crushed cookies. Let set.
-
Assemble the Cheesecake Cones:
- Spoon or pipe the cheesecake filling into the cones.
- Garnish with banana slices, whipped cream, crushed vanilla wafers, and caramel drizzle.
-
Serve: Enjoy immediately or refrigerate for up to 2 hours before serving.
Notes
- For added flavor, try topping with chocolate drizzle or chopped nuts.
- Use mini cones for smaller portions, perfect for parties.
- You can replace the banana pudding mix with vanilla, chocolate, or strawberry pudding for different flavor variations.
- Prep Time: 30 minutes
- Cook Time: 30 minutes (to set the filling)
- Category: Dessert, Party Treat
- Method: No-Bake, Chilled
- Cuisine: American
