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Banana Matcha Smoothie


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  • Author: Isabella
  • Total Time: 3 minutes
  • Yield: 1 serving (16 ounces)
  • Diet: Vegetarian

Description

This Banana Matcha Smoothie is a quick and healthy 4-ingredient recipe featuring ripe banana, matcha green tea powder, Greek yogurt, and milk. Naturally sweet, creamy, and energizing, it’s the perfect on-the-go breakfast or post-workout snack.

 


Ingredients

  • 1 cup Greek yogurt (non-fat, plain)
  • 1/2 cup milk (2%)
  • 1 teaspoon matcha powder
  • 1 medium banana, frozen

Instructions

  • Add Ingredients to Blender: Combine Greek yogurt, milk, matcha powder, and frozen banana in a blender.
  • Blend Until Smooth: Blend until the banana is smooth and the matcha is fully incorporated, about 1 minute. Use the smoothie button if available.
  • Serve Immediately: Pour into a glass, garnish with banana slices or a sprinkle of matcha, and enjoy fresh.

Notes

  • Use frozen bananas for a creamier texture.
  • Add a tablespoon of chia or flax seeds for extra nutrition.
  • Substitute with plant-based yogurt and milk for a vegan-friendly version.
  • Prep Time: 3 minutes
  • Category: Breakfast, Snacks
  • Method: Blended
  • Cuisine: Japanese-Inspired