Description
This easy 3-Ingredient Apple Cake recipe combines spice cake mix, apple pie filling, and eggs to create a moist, flavorful dessert in just 35 minutes! Perfect for fall gatherings or a simple homemade treat
Ingredients
- 1 (15.25-ounce) box spice cake mix
- 1 (21-ounce) can apple pie filling
- 4 large eggs
Instructions
- 1️⃣ Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray.
2️⃣ Prepare the Batter: In a large mixing bowl, combine the spice cake mix, apple pie filling, and eggs. Mix on low speed until well combined, ensuring the apples remain in small chunks.
3️⃣ Transfer to Baking Dish: Pour the batter into the prepared dish, spreading it evenly.
4️⃣ Bake: Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
5️⃣ Cool & Serve: Let the cake cool for 10 minutes before slicing. Serve warm or at room temperature with whipped cream, ice cream, or caramel drizzle.
Notes
- Substitute yellow or vanilla cake mix with added cinnamon if spice cake mix isn’t available.
- For extra texture, mix in chopped pecans, walnuts, or raisins.
- Store at room temperature for up to 3 days or refrigerate for 5 days.
- Freeze individual slices for up to 3 months; thaw before serving.
- Prep Time: 5 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
